Isabelle GuilfoyleRegistered Dietitian and Nutritionist
![Healthy eating](_media/img/medium/image-pour-page-fb.jpg)
My approach is focused on non-judgemental care for progressive improvement towards sustainable personal well-being.
Constantly under a flow of contradictory information and various wild pieces of advice ? Only a nutrition specialist can help you see more clearly.
Meeting a registered dietitian and nutritionist is the best step to find a better balance to mix the pleasure of eating and healthy eating.
Weight
![Poids](_media/img/sq_icon/icone-balance.png)
Body weight modification or maintenance.
Pathologies
![MCV DT1 DT2 HTA NASH](_media/img/sq_icon/icone-cv.png)
Cardiovascular diseases, excess cholesterol and/or triglycerides
Type 1 or 2 diabetes
High blood pressure
Liver steatosis (fatty liver disease)
Gout
Digestive issues
![RGO SII MC MICI FODMAPS allergie](_media/img/sq_icon/icone-digestion.png)
Food allergies
Coeliac disease (member of ALIG and AFDIAG,)
Inflammatory Bowel Disease (ICD) : Crohn's disease and Ulcerative Colitis
Food intolerances such as lactose, fructose, gluten, FODMAPS
Irritable Bowel Syndrome (IBS)
Gastro-enteral reflux
Sports
![Nutrition du sportif](_media/img/sq_icon/icone-sportif.png)
Optimisation of sports performance and recovery in endurance and/or strength (University degree in Sports Nutrition).
Vegetarian, vegan diets
![VG friendly](_media/img/sq_icon/icone-vg.png)
Vegatarian and vegan friendly !
Stages of life
![conception grossesse allaitement](_media/img/sq_icon/icone-femme.png)
Pregnant and breastfeeding women
Infant and child nutrition
Menopause